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Monday
Bree'Osh
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Tuesday
Deux Bakery
Riviera Bread -
Wednesday
Deux Bakery
Bree'Osh -
Thursday
Deux Bakery
Riviera Bread -
Friday
Deux Bakery
Riviera Bread -
Saturday
Oat Bakery
Deux Bakery
While supplies last
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Deux Bakery
Ham & Butter Ficelle Sandwich $13
Handmade Deux Bakery ficelle, uncured Beeler ham, European pastry butter
Turkey & White Cheddar Ficelle Sandwich $13
Handmade Deux Bakery ficelle, turkey, white cheddar, shredded lettuce, yellow mustard
Banana Bread Slice $6.75
*Contains walnuts
Apricot + Pistachio Scone $3.75
Butter, sugar, flour, egg yolks, baking powder, dried apricots, pistachios, cream, salt.
Chocolate Chip Cookie $4
Butter, white and brown sugars, flour, eggs, sea salt, chocolate chips, vanilla extract, baking soda, baking powder
Riviera Bread
Coastal Sourdough Batard $13
Organic bread flour, organic stone-ground rye/spelt/wheat, water, sea salt
6"x9" Sea Salt Focaccia $8.50
Organic bread flour, stone-ground wheat, organic olive oil, water, wild yeast starter, sea salt
Sourdough Demi-Baguette $3.50
Organic bread flour, organic stone-ground spelt/wheat, water, sea salt
Sourdough Baguette $5.00
Organic bread flour, organic stone-ground spelt/wheat, water, sea salt
Sandwich Loaf $12
Organic bread flour, stone-ground wheat, organic olive oil, local honey, water, wild yeast starter, sea salt. 30% whole grain.
+ Seasonal offering MP
All bread offerings are 100% naturally leavened sourdough with a minimum of 30% stone-ground whole grain, and all flour is organically grown.
Oat Bakery
Charcoal Sesame Sourdough Loaf $12
Organic sourdough starter, organic unbleached wheat flour, organic coconut charcoal and organic sesame seeds.
Approx. 25oz
Seeded Sourdough Loaf $12
Organic sourdough starter, organic unbleached wheat flour, organic oats, and organic flax seeds. Approx. 25oz
Hygge Bun $6
Organic unbleached wheat flour, house made organic oat milk, organic walnuts, organic dates, organic cinnamon, cardamom, agave, organic coconut oil & organic hemp seeds. Approx. 8oz
Frosnapper $6
Organic all-purpose flour, organic cane sugar, butter, fresh yeast, poppy seeds, sesame seeds, salt, almond flour
Rosemary Olive Focaccia $6
organic sourdough starter, organic unbleached wheat flour, organic olive oil. Flavor changes seasonally. Approx. 12oz
Superseed Cookie (gf, v) $6
Organic oats, dates, walnuts, chocolate chips, sesame seeds, pumpkin seeds, sunflower seeds, flax seeds, organic psyllium husk, organic coconut oil.
Bree'Osh
Turkey Sandwich $17
Turkey, mustard, parmesan cheese, arugula, French cornichons on house baguette
Ham Sandwich $17
French bistro ham, butter, parmesan cheese, arugula, French cornichons on house baguette
Vegetarian Sandwich $16.50
Goat cheese, kalamata olive, artichoke, tomato on house baguette
Baguette $6
Organic wheat flour, organic spelt flour, salt, water and sourdough (wild yeast).
Brioche Loaf $14
Traditional butter brioche loaf made with sourdough. (Flour, milk, sugar, eggs, salt, butter, water, fresh yeast and sourdough (wild yeast)).
Sourdough Country Rye Loaf $13
Baked daily. Naturally and slowly fermented over 2 days. 1.2lb. (Organic wheat flour, organic rye flour, salt, water, sourdough yeast (wild)).
Chocolate Almond Croissant $6.75
A stunning twice-baked croissant filled generously with 2 chocolate sticks and almond paste, topped with almond paste + roasted almonds. (Flour, milk, sugar, eggs, salt, butter, chocolate, vanilla bean, almonds, water, fresh yeast and sourdough (wild yeast)).
Housemade Granola $16.50
Oats, almonds, coconut flakes, sunflower seeds, macadamia nuts, cinnamon, nutmeg, salt, roasted hazelnut, dried cranberries, honey
Morning Bun $6.50
Made with brioche dough laminated and baked in a muffin mold with cinnamon and sugar. (Flour, milk, sugar, salt, eggs, cinnamon, butter. Water, fresh yeast and sourdough (wild yeast)).
Tomato Soup (v) $11
Onion, garlic, EVOO, carrots, salt, basil, tomato, water, lemon zest
Frozen Beef Lasagna $23
Heritage grain flour, durum semolina, egg yolk, ground beef, pork, veal, garlic, shallots, carrots, celery, onion, red wine, brandy, rosemary, sage, oregano, parsley, nutmeg, parmesan cheese, butter, salt.
Flour $15
Organic, stone-milled heritage grain flour. Half whole wheat (T80). Origin: France. Great for bread, pasta, and pizza.
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